Digital HACCP gastronomic thermometer with a probe on the wire - Hendi 271407
Manufacturer number:
271407
Product features: - - Digital HACCP thermometer with a probe on the wire
- - resistant to zad
- - measurement range: from -50deg C to 300DEG C
- - DEG C or DEG F measurement unit
- - gradation: 0.1deg, accuracy 1DEG C between -30deg C and 150DEG C
- - LOCK MODE function for continuous temperature monitoring
- - Temperature function max / min
- - removable stainless steel probe 213 mm
- - Automatic shutdown
- - With a stand, a protective plastic case
Parameters: - - Range: -50 / 300DEG C
- - length: 85 mm
- - Width: 195 mm
- - Height: 45 mm
Included: - - thermometer
- - AAA battery
- - EN statement
: 137 Items
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Specific References
- EAN13
- 8711369271407
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