Manufacturer's code: 271346 Brand's gastronomic thermometer Hendi It will work in every gastronomy. Allows you to measure the temperature of the dishes in the range -50 to 250DEG C. Product features:
- Timer function with a back-up count and with a sound signal to reach the set temperature,
- measurement range: from -50deg C to 250DEG C,
- DEG C or DEG F measurement unit,
- gradation: 1Deg C, accuracy +/- 1DEG C in the range from 0 to 100Deg C, +/- 2Deg C in other ranges,
- the ability to continuous temperature monitoring,
- Temperature function max / min,
- 150 mm stainless steel probe (heat-resistant), you can leave it in the oven during baking.