Manufacturer name: Hendi 842423 Professional knife for raw meat brand Hendi This tool has designed to adapt the kitchen for preparing allergy meals. A characteristic red handle facilitates the diagnosis of a knife, which means that the user easier to ensure that he would not have contact with allergens. Features and functions:
- the knife meets the requirements of HACCP standards,
- non-slip red polypropylene handle (knife for cooked meats, cold cuts),
- stainless steel blade,
- Ability to wash in a dishwasher.
Technical parameters:
- Product series - HACCP
- Blade material - Stainless steel
- handle material - Polypropylene
- Blade length - 150 mm
- Blade thickness - 2.5 mm
- knife length - 290 mm
- Color - Red
Included:
- Butcher's knife compatible with HACCP standards.